Tuesday, October 29, 2013

金菇沙嗲芋絲


材料: 金菇, 芋絲, 甘筍
汁: 沙嗲醬, 水

煮法:
1) 先將金菇同甘筍連汁一起炆
2) 炆至甘筍軟身再放入芋絲, 炆多一會便可
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