Chocolate-nuts marshmallow pops |
Prep 15minutes Makes 30 servings
What you need
- 1 pkg. Dark chocolate (70% or 85%)
- 2 tbsp milk
- 30 marshmallow
- 3/4 cup dry roasted peanuts, finely chopped
Make it
MICROWAVE dark chocolate and milk in large microwaveable glass measuring cup on HIGH 2 minutes or until dark chocolate are completely melted and sauce is well blended when stirred; cool slightly
INSERT lollipop stick into 1 marshmallow; dip in dark chocolate sauce, then in nuts. Place on parchment-covered baking sheet
REPEAT with remaining marshmallows. Let stand 20 minutes or until dark chocolate coating is firm
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